ORIGIN
YOU CAN
TASTE.
Exceptional Colombian coffees, traceable to origin and roasted with precision to reveal the sweetness, aroma and clarity already inside the bean.
START WITH
THE COFFEE.
Three coffees, three expressions of Nariño. Pick the one that sounds like your morning.
ROASTED.
RESTED.
SENT AT ITS PEAK.
Most coffee sits in a warehouse for months before it reaches you. CUNNA is roasted in small batches and shipped fresh, so the aroma, sweetness and clarity of Nariño are still in the cup when you brew it.
DISCOVER
THE THREE
EXPRESSIONS.
Not sure where to start? Legacy is balanced and comforting, Ancestral is bright and clean, Pink Bourbon is fruit-forward and rare. Start with one or try all three.
THE CURVE
SHAPES
THE CUP.
Professional roasting with precise time and temperature curves, designed to develop the bean and highlight its aromas, sweetness and natural notes.
REVEAL
Develop potential without hiding origin.
SETTLE
Create balance before brewing.
EXPRESS
Aroma, sweetness and clarity open up.
ENJOY
Your ritual completes the process.
ORIGIN
IS THE
ADVANTAGE.
Volcanic soils, dramatic elevation and cool mountain nights shape the coffee before the roaster ever touches it. CUNNA connects that place directly to the cup.
JOSÉ GÓMEZ / PINK BOURBON + INGA COMMUNITY / ANCESTRAL
José Ignacio Gómez, second-generation producer at Finca El Paraíso in Buesaco. The Inga community of Aponte, farming volcanic soil beneath the Doña Juana volcano. Two families, two expressions of Nariño.
NEW LOTS.
PRODUCER STORIES.
BREW NOTES.
Be first to know when a new micro-lot lands, and hear the stories of the families behind every bag.
FIND THE COFFEE
YOU'LL WANT AGAIN.
Start with a bag. Discover your profile. Then make fresh coffee part of the routine.
